Apple Crisp
2018-03-22 18:49:27
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Nutrition Facts
Serving Size
1075g
Amount Per Serving
Calories 1943
Calories from Fat 583
% Daily Value *
Total Fat 67g
102%
Saturated Fat 40g
200%
Trans Fat 2g
Polyunsaturated Fat 4g
Monounsaturated Fat 17g
Cholesterol 163mg
54%
Sodium 66mg
3%
Total Carbohydrates 340g
113%
Dietary Fiber 25g
99%
Sugars 237g
Protein 15g
Vitamin A
46%
Vitamin C
56%
Calcium
25%
Iron
26%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- 4 medium cooking apples
- 3/4 cup packed brown sugar (I'd use less)
- 1/2 cup all-purpose flour
- 1/2 cup quick cooking or old fashioned oatmeal
- 1/3 cup butter, softened
- 3/4 teaspoon ground cinnamon
- 3/4 teaspoon ground nutmeg
Instructions
- Heat oven to 350 degrees.
- Grease bottom and sides of an 8-inch square pan with shortening.
- Spread apples in pan.
- In medium bowl, stir remaining ingredients until well mixed; sprinkle over apples.
- Bake about 30 minutes or until the topping is golden brown and apples are tender when pierced with a fork.
- Serve warm---with ice cream, if desired....no need to say anything more!
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