Posted on by Cary Gersh

Tortelloni Caprese Salad

Tortelloni Caprese Salad
Yields 8
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0 calories
0 g
0 g
0 g
0 g
0 g
0 g
0 g
0 g
0 g
0 g
Nutrition Facts
Serving Size
0g
Yields
8
Amount Per Serving
Calories 0
Calories from Fat 0
% Daily Value *
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrates 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 1 package (24 ounces) Kirkland Signature Five Cheese Tortelloni
  2. 16 ounces Kirkland Signature Grilled Chicken Breast Strips (omit for a vegetarian version)
  3. 16 ounces BelGioioso Fresh Mozzarella, pre-sliced log
  4. 2 to 3 cups cherry tomatoes
  5. 1 to 2 cups Basil Pesto
  6. ¼ to ½ cup Parmigiano-Reggiano, grated
  7. Fresh basil for garnish
  8. Balsamic vinegar, to taste
Instructions
  1. Prepare the tortelloni according to package directions, drain and set aside.
  2. Cut the chicken strips and mozzarella into bite-size pieces. Halve the cherry tomatoes, if large.
  3. Place tortelloni, chicken and tomatoes in a large bowl; toss with 1 to 2 cups of pesto, using enough pesto to thoroughly coat.
  4. Allow pasta dish to cool a bit and toss in mozzarella cubes. Garnish with grated Parmigiano-Reggiano and fresh basil. Drizzle with balsamic vinegar before serving, if desired. Can be served warm, cold or at room temperature.
  5. Makes 8 to 10 servings.
Notes
  1. I haven't tried this yet (9/20/18)
Adapted from Costco Connections
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calories
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fat
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protein
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carbs
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Adapted from Costco Connections
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